Kobe Jones
Haven't been in the best of mood in a while, but I try. I do, as much as I don't seem like I do. Went to Kobe Jones for dinner today. It's a Japanese restaurant located at Kings Street Wharf, Darling Harbour. Ordered the Perfect for Two to save us the trouble of choosing from their extensive selections.
Finally got my camera working again, so here are some pictures.
Daniel and I at the dinner.
Number One Special
This dish is so awesome! We ordered it a second time.
Definitely the best dish of the night.
Seafood Poke,
T&T,
Salmon in Ponzu Jelly,
Kobe Rolls - Lollipop, Caterpillar and the Alaskan Crab
The rolls and the poke was good! Very refreshing.
Sizzled Carpaccio Scallop
This dish wasn't that great. The Scallops wasn't fresh.
Miso Citrus Lobster Tail
An average dish compared to the standard of Kobe Jones. Overall, it was alright but it doesn't give you an awesome feeling.
Tajima Wagyu
It's served on a hot rock where you cook your own beef. The dish smells really good and you get to cook it yourself. Overall, the beef was of a high quality.
Ama Ozen
Dessert time!
Sushi Mi - fruits with cheesecake! Fantastic combination. The cheesecake has just the right texture.
Yuki Asobi - Japanese Tiramisu. mascarpone cheese with savoyardi biscuit soaked in sake.
Anko - Green Tea Creme Brulee. This dish served in a small tea cup had a flame on it when it arrived.
Dark Chocolate! - The 2 sticks that looks like chopsticks is dark chocolate!
More desserts.
Kanpai Trifle - Strawberry trifle with creme de crosis.
Green Tea Tiramisu
After the dinner, I was so full. (:
---
Home alone for the next few days. Then it is the most dreaded exam paper, and then it is home. I've calculated, in less than 168hours, I'll touch down in Singapore. (: And I'm all set and ready to party once more.
